Restaurant Kogo Savoy
Dear Guests, please note a change of our openning hours till end of November. Sunday till Thursday 11.30 - 22.00 ( last food order 21.30 ), Friday and Saturday 11.30 - 22.30 ( last food order 22.00)
One of the three ingrediences that make restaurant Kogo Savoy a success is outstanding modern design. Another one is the exceptional Italian cuisine prepared lovingly prepared from the freshest and finest ingredients. Fresh produce is shipped in every week from Italy to fulfill our commitment - serving you the absolutely best. And the third one? First class service provided by a young, entusiastic staff.
Restaurant Kogo Savoy is a blend of two philosophies - Kogo Group Jova Savič's philosophy about great food and Asten Hotels Jiří Gajdošík's regarding great service. Together they run our restaurant to perfection. The restaurant seats 90 and is non-smoking and. The summer garden seats other 50 guests.
It started with the desire to offer something outstanding, something Špindleruv Mlýn hadn't seen before. One day, after many crazy ideas a guest asked us: why isn't there a cozy bar in the hotel? Over the following six months we prepared the concept and in the three months that followed we constructed and opened a place that we truly cherish
and we believe that you will too. If we were to describe it, we would use three words -secluded, well appointed and luxurious. Featuring the finest selection of Hennessy cocktails you can imagine. Cocktail lovers can enjoy our signature coctails. The bar is non-smoking, seats 35 and is available for company events or private parties.