DEGUSTATION MENU

DEGUSTATION MENU

*****

Gravlax salmon „Label Rouge“, crème fraîche, cauliflower, Tzar caviar

Schiefer Riesling 2016, Van Volxem, Germany

*****

Organic egg 63°C, asparagus, grenaille, morels, spinach

M de Minuty 2018, France

*****

Grilled octopus, avocado, grenaille, chorizo and olives

Ryzlink Vlašský Hermes 2017, Gala, Czech republic

*****

Pulled beef ribs, morels, broccoli, quail egg, asparagus, radish

Malbec Petit Clos 2014. Clos Triguedina, France

*****

Chocolate tartelette, coffee and chocolate truffle

Patrón Café XO

*****

Price for 5 - Course degustation menu with wine pairing   
1995 CZK / per person

Price for 5 - Course degustation menu   
1395 CZK / per person

*****

Contact us by phone +420 734 156 226 for reservation

Tasting menu can be ordered until 8:45 pm

Asten Hotels uses "cookies" to track your web preferences. By continuing to use this site you consent to our use of cookies in accordance with our Privacy Policy.

I agree